{"id":2264,"date":"2025-02-25T01:07:37","date_gmt":"2025-02-24T23:07:37","guid":{"rendered":"https:\/\/www.inderach.com\/?p=2264"},"modified":"2025-02-28T20:43:40","modified_gmt":"2025-02-28T18:43:40","slug":"mini-donuts-de-civada-amb-glacejat-de-xocolata-llimona-i-gerds","status":"publish","type":"post","link":"https:\/\/www.inderach.com\/cast\/2025\/02\/25\/mini-donuts-de-civada-amb-glacejat-de-xocolata-llimona-i-gerds\/","title":{"rendered":"Espumoso de garbanzos con langostinos"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-1 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:10%\"><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:80%\">\n<p class=\"has-text-align-center\" style=\"font-size:24px\"><em>Sobran unos cuantos garbanzos en la nevera y no sabes qu\u00e9 hacer con ellos? Un espumoso de garbanzos con un toque de marisco por encima. Una manera de servir un primer plato f\u00e1cil y saludable.<\/em><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:10%\"><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-2 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:10%\"><\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:40%\">\n<p style=\"font-size:17px\">Ingredientes para 1 unidad<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>250\u00a0g\u00a0garbanzos cocidos Inderach<\/li>\n\n\n\n<li>\u00a080\u00a0g queso en crema<\/li>\n\n\n\n<li>\u00a0120\u00a0ml caldo de verduras<\/li>\n\n\n\n<li>\u00a0sal<\/li>\n\n\n\n<li>pimienta molida<\/li>\n\n\n\n<li>zumo de medio lim\u00f3n<\/li>\n\n\n\n<li>\u00a040\u00a0g\u00a0aceite de oliva virgen<\/li>\n\n\n\n<li>\u00a08\u00a0langostinos<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-top is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:60%\">\n<div style=\"height:35px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Poner todos los ingredientes (excepto los langostinos) en un recipiente alargado. Batirlo.<\/li>\n\n\n\n<li>Se puede a\u00f1adir m\u00e1s caldo si se desea que quede m\u00e1s cremoso.<\/li>\n\n\n\n<li>En el momento de servirlo, cocer en una paella los langostinos y ponerlos encima del plato.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:10%\"><\/div>\n<\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sobran unos cuantos garbanzos en la nevera y no sabes qu\u00e9 hacer con ellos? Un espumoso de garbanzos con un toque de marisco por encima. Una manera de servir un primer plato f\u00e1cil y saludable. Ingredientes para 1 unidad<\/p>\n","protected":false},"author":1,"featured_media":1147,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"templates\/template-full-width.php","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[38],"tags":[],"class_list":["post-2264","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"_links":{"self":[{"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/posts\/2264","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/comments?post=2264"}],"version-history":[{"count":3,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/posts\/2264\/revisions"}],"predecessor-version":[{"id":2374,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/posts\/2264\/revisions\/2374"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/media\/1147"}],"wp:attachment":[{"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/media?parent=2264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/categories?post=2264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.inderach.com\/cast\/wp-json\/wp\/v2\/tags?post=2264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}